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Evaluating the efficacy and drawbacks of traceability technology in the quality assurance of the food supply chain
Mona Hussain A A Haji
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doi
10.17352/afppn.000001
Theoretical and practical propositions for more sustainable livestock production
Jose Nahed Toral, Valdivieso-Pérez I.A., Grande-Cano, D.
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doi
10.17352/afppn.000002
Effect of Poor Post-Slaughter Handling on Physicochemical and Microbial Quality of Fresh Broiler in Bangladesh
Rashida Parvin*, Md. Kamruzzaman, Md. Rasel Islam, Ananya Raiyan, Md. Mohasin Hossain, Md. Ashrafuzzaman Zahid
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doi
10.17352/afppn.000003